• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Beauty and the Bench Press logo

Shop My Faves Get In Touch Subscribe
  • All Recipes
  • By Course
    • Breakfast
    • Casseroles and Bakes
    • Meal Prep Faves
    • Main Dishes
    • Sides
    • Snacks
    • Soups
    • Sweet Treats
    • Vegetables
  • Lifestyle
    • Beauty
    • Fitness
      • Running While Overweight: 8 Things I Did To Get Started
      • Peloton Bike Review: Why I’m Now Obsessed With Cycling
      • Peloton Bike+ Review: How Does the Bike+ Differ from the Peloton Bike?
      • Workout History & Current Routine
    • Travel
    • Shopping Guides & Reviews
  • Nav Social Menu

    • Email
    • Facebook
    • Instagram
    • Pinterest
menu icon
go to homepage
  • Subscribe
  • Recipes
  • Lifestyle
  • Beauty
  • Shop
  • Fitness
  • Travel
  • Shopping Guides & Reviews
  • Social Media Links
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Subscribe
    • Recipes
    • Lifestyle
    • Beauty
    • Shop
    • Fitness
    • Travel
    • Shopping Guides & Reviews
    • Social Media Links
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Blog

    Whole30 Recap and Results

    Published: Feb 2, 2018 · Last Updated: Jan 19, 2020 by Jen Lopez

    Today I am sharing my Whole30 recap and results! I have officially completed my first Whole30! Feel free to applaud.  I'll wait. 🙂 It’s been an interesting month of experimentation and ups and downs.  I’m so glad I went through with this and so proud of myself that I made it through the 30 days! If you did too, congrats! January 31st marked the start of my reintroduction period. I will outline those 10 days here once they’re over but for now, here is my week 4 Whole30 Recap and Results. You can also check out my recaps for week 1, week 2 and week 3.

    My complete experience on the Whole30 program. I share not only the weight loss and before and after pictures, but the non scale victories Whole30 brought me and realizations I made. I also share 4 weeks worth of Whole30 meal plans and what I ate during my month on the program #whole30 #results #nsv #weightloss

    WHAT I ATE

    whole30 week 4 recap

    Remember how I said I was getting wiped out from meal prep last week? Yeah, I’m still a little wiped out.  Next week I am ordering from a meal prep service because I just need a little break.  Anyway, nothing too crazy going on with food.  I busted out my air fryer for some "french fries" this week and they came out really good.  I'll have to get that recipe up here for you guys soon.  In the meantime, here are some of the recipes I used this week.

    Links to some recipes above

    Breakfast Casserole

    Chicken Salad

    Enchilada Bake

    Chicken Wings

    Bacon Potato Chowder

    whole30 recap and results
    Whole30 Breakfast Casserole: such an easy and delicious meal!

    REFLECTIONS

    Food

    I come from a background of life-long unhealthy habits with food. You don't get to be almost 300 pounds because you make consistent healthy choices am I right?  I lost weight and learned a lot about health and nutrition but I think there is always room to learn and grow.  Whole30 has taught me to look at food with a different lens. I used to just look at nutrition facts for macro tracking  purposes.  I now make sure to also check out the ingredients list.  It’s crazy how so many things are marketed as healthy but when you really take a second to read, there are sneaky sugars and unnecessary additives thrown in.  Why is sugar in EVERYTHING?!  I didn't anticipate how difficult it would be to find everyday items like sauces, dressings or meat that didn't have sugar added to it.  In preparation for Whole30, I went through my fridge and got rid of a lot of things.  Now that those things are gone, I see no need to incorporate them back in.  Especially now that I have found other alternatives that don't have all the extra crap thrown in.

    One of the things my husband brought up was that if he really wants some sugar, he's gonna get it from something like a donut.  Something he loves and really thinks is worth it.  I believe his specific quote was "If I'm gonna eat sugar, it might as well be something amazing like a donut. I don't need sugar in my bacon and ketchup".  True that hubby, true that. This is what I am aiming for with my own Food Freedom.  I plan to continue looking at the ingredients lists and opting for those with less additives.  If I really want something less healthy and I think it's worth it then I will enjoy the hell out of it.  Sugar and gluten and dairy (oh my!) be damned! But the key is, ONLY WHEN I THINK IT'S WORTH IT!  And some days that same cookie I thought was so worth it yesterday, may not be worth it another day.  And that's to be expected.  What I decide is worth it should be fluid and flexible on any given day.

    One other quick note about food. My taste buds have definitely shifted. I’m starting to notice that fruits taste so much sweeter than before. Things like oranges and strawberries were so sweet it felt like I was having dessert.  Which is kind of crazy considering my normal treat was a giant handful of whatever chocolate was in the candy jar at work. I've even grown accustomed to my daily coffee with nothing but nutpods, vanilla bean ghee and Vital Proteins collagen peptides thrown in.  Before I doused my coffee in creamer and felt like I needed the sweetness. So this is a huge win for me!  Those things became Whole30 staples during the month.

    whole30 recap and results
    morning ritual

    Macros Vs Whole30

    Before Whole30, I was a diligent macro tacker. I weighed out all of the food I ate and aimed to stay within certain macro targets. So the Whole30 philosophy of not counting calories or weighing food was foreign and more than a little scary for me. I attempted one day of tracking just to compare what I was ingesting calorie/macro wise to Whole30. The results were pretty surprising to me! All things considered, my caloric intake was similar to when I tracking macros.  I was within about 7 calories of my norm, just with a higher concentration of fats over carbs and lower protein. The picture on the right shows the amount of that particular macro I had remaining for the day and on the left is the caloric difference.

    whole30 recap and resultswhole30 recap and results

    One of the questions I've been getting asked a lot on my Instagram account is if I will be going back to tracking macros now that my Whole30 is over.  I have really been enjoying the freedom from numbers this month.  Both from the scale and from my tracking app.  I have been tracking my food in some way since 2012.  It's been 6 years.  That's a long time to let my life revolve around numbers in an app.  I had the scale telling me how to feel in the mornings about my day and then the app at night telling me if I had a "good or bad" day.  It's been nice to just...I don't know, exist.  With that said, I won't say that I think there is no value in tracking macros.  I think there is definitely a place for it and for someone like me who knew nothing about what real portion sizes looked like, it was eye-opening.  I just know that it will be a tool in my back pocket if I need/want to use it.  But for now, I am not going to put a label on how I eat. I'm going to continue eating whole foods that nourish my body and make me feel good.  With the occasional fun treat when I think it's worth it.  And by fun treat, I'm mainly referring to wine. I mean, Friday Wine Day is basically a holiday at my house.

    The Scale

    The scale still has way too strong a hold on me. I didn't realize it until the last day of Whole30 when I knew I was planning to weigh myself the next day for my weight results.  I immediately felt anxiety.  What if I hadn't lost weight? What if I only lost 2 pounds?  I hadn't felt bad about my body all month long without weighing myself and yet the second I knew I was going to get on that scale, the self-doubt crept in hardcore. Throughout the month I based how I felt on how my clothes fit or whether I felt bloated or lean throughout the day.  Why then, did it make sense to let some number on a machine tell me how I should feel? From past experience I know that I could be feeling amazing, eating well, working out regularly and just feeling like a rockstar but then if the scale didn't reflect that, all the sudden I felt awful about myself.  It's ridiculous. I mean, that absolutely makes no sense when I try to rationalize it in my head, but I'm also human and I'm still working through those issues. It's not something I can fix in 30 days.  But it was an awesome realization to know I felt so much happier without stepping on a scale multiple times a week.

    Cheat Days

    One of the concepts Melissa Hartwig talks about in Food Freedom Forever is the concept of cheat days.  Something I used to partake in regularly as a macro counter.  I would designate one day a week as a cheat day, free from tracking macros.  I usually did this on days I had a celebration or an event to attend when I knew there would be some not-so-healthy food around.  I didn't see the harm in it and I felt like it gave me a mental break from tracking. Well, it did give me that, but it also gave me a self-imposed green light to eat...and eat...and eat. Cupcakes, chips, pizza and beer? Why not? It's my cheat day! Bring it on! I was either all diligent about tracking or going all out with my cheat days.  There was no in between.

    Usually after these cheat days, I had a rough time recovering and getting back to normal.  I felt so bloated and lethargic for the rest of the day and usually the rest of that weekend.  Not to mention the guilt at completely losing control.  Now, I know not everyone goes about their cheat days this way and there are very healthy ways to systemically use "re-feed days" without going nuts.  But I was always going balls to the wall for my cheat days which isn't healthy physically or mentally.

    In the book, Melissa brought up a simple concept. Why am I telling myself I can have X, Y, or Z before I've even decided that I actually want it? I'm already anticipating that I will be craving all the food that will potentially be there without bothering to be even the least bit mindful.  I am telling myself I can have it merely because it will be there. Whoa. Mind Blown. It sounds like such a no brainer but that was huge for me.  Instead of cheat days, eat whatever you want when you want it.  IF you decide it's worth it.  If I know I will feel bloated, lethargic and achey after eating a certain food and I still want it because it's one of my favorite things, well then I'll eat it and savor every bite.  But if I'm kinda like eh, I don't really want this but it's my cheat day so I better take advantage? That's not a great reason. I can almost see you guys reading this like "um,  why was that such a hard concept for you to figure out Jen?"  Well, when you have years and years of unhealthy habits, your relationship with food is a little messed up. I feel like I'm finally on the road to mending that.

    Tiger Blood & Coaching

    When I started reading my Whole30 Day by Day book what I wanted to know was when I would start feeling the infamous Tiger Blood!  If you're new to Whole30 terminology, Tiger Blood is basically described by many as an overall feeling of amazingness, well-being, unstoppableness and kick-assery.  Pretty sure a few of those aren't actual words but you get the point. So when the book told me the day was coming, I waited...and waited...and waited.  No Tiger Blood.  I mean I felt GREAT, don't get me wrong.  But I wasn't floating on the magical cloud of bliss or anything. So it could either be that Tiger Blood had been so hyped up my expectations were way too high or maybe I needed more than 30 days to experience it.  I was a relatively healthy eater prior to Whole30 and so it's possible I just needed more time to get there.  Not experiencing Tiger Blood did not diminish my Whole30 experience in any way though, so if that happens to you, fear not!  You will still experience lots of greatness and non scale victories along the way!

    For my first Whole30 experience I wanted to be guided through the process by someone who knew what they were doing. I  decided to work with Bailey of Whole Kitchen Sink who is not only one of my closest friends, but a Whole30 Certified Coach.  As part of the coaching experience I was added to a Facebook group with others who also wanted some guidance.  The group was SO helpful! Bailey was a super active coach and gave daily reminders, suggestions and words of encouragement. The group itself was small enough to be intimate but large enough to gain insight and perspective from so many different people. It helped to have a group of individuals going through the same thing. To celebrate and work through things in the trenches together.  Even if working through things just meant we needed to complain about how crazy the first few days of Whole30 was making us! 🙂 I would highly recommend working with a Whole30 certified coach, especially for your first experience.  Or if you've tried rounds in the past and haven't quite made it through. You can check out Bailey's blog here for coaching!

    Non Scale Victories & Results

    Non Scale Victories

    Here are some of the awesome things I experienced this month that had nothing to do with the number on the scale.

    • Lowered resting heart rate: 78-63 BPM (beats per minute)
    • Clothes fitting better: I wore jeans I hadn't worn in almost 6 months!
    • More mindful when eating: really paying attention to my hunger cues over mindless snacking
    • Better sleep quality: sleeping easily through the night and waking up without pressing snooze!
    • Sustained energy throughout the day: no 2 PM slump
    • Zero digestion issues: less bloating and discomfort
    • Decreased cravings: (especially for sugar)
    • More focus and productivity: completing tasks more efficiently at work

    These are some pretty great non scale victories and even if I had no weight loss results, these reasons would be enough for me to try another round!

    Results

    And now what you’ve probably been waiting for…the physical results.  So here is a side by side comparison from a couple angles.  Before I give you the stats, I will let you take a peek at my (super professional) pictures.

    whole30 recap and results

    whole30 recap and results

    So there's not a BAM in your face drastic change, I mean, it was only 30 days, but I can definitely see a difference in the overall "puffiness" from before and after.  Especially in my shoulders and face. In terms of weight, I lost 12 pounds which I am very happy with. I also lost 6.75  inches overall.

    • Waist: -2.5 inches
    • Arm: -.25
    • Neck: -1 inch
    • Thigh: -1.5 inch
    • Hips: -1.5 inch

    I am super happy with my results.  Not only physically, but mentally.  I definitely think I will be completing another round later this year and I am so excited to see my progress throughout the rest of 2018!  For now, I can finally say that YES! I FINISHED THE WHOLE30!

    whole30 recap and results

     

    Please note that some of the links above are affiliate links, and at no additional cost to you, I will earn a small commission if you decide to make a purchase after clicking through the link. The products linked are ones I use personally and wholeheartedly recommend. Thank you for your continued support!

    More from my site

    • Breakfast Fried Rice Skillet: Whole30, Keto, 20 MinutesBreakfast Fried Rice Skillet: Whole30, Keto, 20 Minutes
    • How To Book Peloton Studio Classes - Tips and TricksHow To Book Peloton Studio Classes - Tips and Tricks
    • 07: Health Mistakes We Made07: Health Mistakes We Made
    • Chipotle Chicken Fajita Bowls (Whole30, Paleo, Keto, Easy Meal Prep)Chipotle Chicken Fajita Bowls (Whole30, Paleo, Keto, Easy Meal Prep)
    • Easy No Bean Chili (Paleo, Whole30, Gluten-Free)Easy No Bean Chili (Paleo, Whole30, Gluten-Free)
    • Dairy-Free Scalloped PotatoesDairy-Free Scalloped Potatoes
    « Greek Meal Prep Bowls: Whole30 & Low Carb
    Easy Air Fryer Kale Chips: (Whole30 & Keto) »

    Join the Club!

    Get fun updates and a free meal plan for a week of delicious Whole30 compliant recipes!

    Reader Interactions

    Comments

    1. Sandra says

      February 06, 2018 at 11:38 am

      Congratulations on finishing up your whole30! Today is my Day 30! I also didn't experience Tiger blood, I feel great and much better than when I started but tiger blood never arrived lol It's all good, I feel like I've learned so much that will help me on my healthy journey! Can't wait to read how your reintroduction period goes! Thanks for sharing! 🙂

      Reply
      • Jen says

        February 06, 2018 at 8:11 pm

        Thanks Sandra! Maybe Tiger Blood will show up on my next round!! 🙂

        Reply
    2. Adrienne says

      January 23, 2019 at 2:11 pm

      I totally felt the Blood of the Tiger! Hahaha buuuuut I have an autoimmune condition and am intolerant to soooo many things, so maybe Its the contrast of feeling so crumby for so long and then finally getting some relief!! Thanks for your posts!!! I love them!!

      Reply

    Trackbacks

    1. Instant Pot Zuppa Toscana (Paleo, Whole30, Easy) - Beauty and the Bench Press says:
      December 20, 2019 at 6:51 pm

      […] be in my meal prep rotation for the next few winter months and will come in so handy during my January Whole30 next month.  I made it two weeks in a row while I was testing the recipe for the blog and I could […]

      Reply
    2. Whole30 Costco Finds: Your Ultimate Shopping Guide says:
      December 20, 2019 at 8:05 pm

      […] is your ultimate Whole30 Costco shopping guide! I did my first Whole30 back in January of this year and one thing I spent a lot of time doing was researching Whole30 […]

      Reply
    3. The Ultimate Whole30 Guide (Recipes, Tips, Resources & More!) says:
      December 28, 2019 at 11:42 am

      […] Jen’s First Whole30 Experience […]

      Reply
    4. Accutane for Adult Acne: My Experience - Beauty and the Bench Press says:
      December 30, 2019 at 7:56 pm

      […] I had read about it online and coconut oil cures all right?  Nope.  I even completed a round of Whole30 during that time. I focused on only eating wholesome clean food and got rid of all sugar and dairy […]

      Reply
    5. Air Fried Buffalo Cauliflower: Paleo, Whole30 & Low Carb says:
      December 30, 2019 at 7:58 pm

      […] be the super breaded type of fried.  I purposely wanted to keep this recipe on the healthier (and Whole30 compliant) side so I chose to skip the egg and panko and only air fry the cauliflower with the […]

      Reply
    6. Chorizo Hash Brown Bake (Paleo & Whole30) says:
      March 25, 2020 at 12:35 pm

      […] It’s so easy to whip up which makes it perfect for your Meal Prep Sundays.  It is paleo and Whole30 compliant and it’s seriously so delicious that I ate it for three days straight and still could […]

      Reply
    7. Breakfast Fried Rice Skillet: Whole30, Keto, 20 Minutes says:
      March 29, 2020 at 9:50 pm

      […] with an egg  for more of an egg-free Whole30 breakfast.  I used eggs pretty regularly when I did my first Whole30.  Things like egg muffins, shakshuka and breakfast bakes are usually in heavy rotation when I am […]

      Reply
    8. Whole30 Buffalo Chicken Casserole: Easy Low Carb Meal Prep says:
      March 29, 2020 at 9:51 pm

      […]  You can use your favorite buffalo sauce but I love Frank’s because when I’m doing a Whole30, it’s a readily available and relatively inexpensive compliant option. And if you’re […]

      Reply
    9. Air Fryer Smashed Potatoes (Paleo, Whole30) says:
      April 9, 2020 at 4:42 pm

      […] and smashed, it’s time to season them. I used ghee in the recipe to keep things dairy free and Whole30 compliant but feel free to use some grass-fed butter if that’s your jam!  I brush on a little […]

      Reply
    10. Bacon Ranch Chicken Salad (Paleo, Keto, Whole30) says:
      April 25, 2020 at 10:30 am

      […] ranch chicken salad on its own or serve it with bell peppers for crunch. This recipe is meant to be Whole30 compliant but if you’re not on a round, it goes great with some crackers or with bread as a […]

      Reply
    11. Cilantro Lime Chicken Skillet: Whole30, Low Carb, 30 Minute Meal says:
      May 11, 2020 at 4:59 pm

      […] prep and minimizing my dishes. Sold! The recipe for this spicy cilantro lime chicken skillet is Whole30 compliant and comes together in about 20 minutes.  A perfect dish to put on your meal prep list […]

      Reply
    12. Whole30 Chorizo Breakfast Skillet: Egg-Free, 20 Minute Meal says:
      June 24, 2020 at 12:56 pm

      […] so flavorful. It’s what made this other chorizo cauliflower bake so tasty! When I did my first Whole30 I had such a hard time finding compliant chorizo. Everything I found was full of added sugar. […]

      Reply
    13. 30 Whole30 Breakfast Recipes: Easy & Delicious Meal Ideas says:
      July 1, 2020 at 3:15 pm

      […] did my first ever Whole30 last year and I am gearing up for my 3rd round next month and I figured this list of Whole30 […]

      Reply
    14. Paleo Enchilada Sauce (Homemade, Easy, Whole30) - says:
      July 7, 2020 at 4:15 pm

      […] love enchilada sauce and when I was doing my first Whole30, I was hard pressed to find a canned version that did not contain sugar or other less than […]

      Reply
    15. Taco Casserole: Paleo & Whole 30 - Beauty and the Bench Press says:
      July 15, 2020 at 11:31 am

      […] outstanding 2018!  I’m starting my year out with a round of Whole30 (read about my results here). I started last year with tracking macros and I decided to switch things up a bit this year. […]

      Reply
    16. Creamy Chicken Tortilla Soup (Instant Pot & Stove Top, Paleo, Low Carb) says:
      September 16, 2020 at 10:07 am

      […] it on the blog but we are rectifying that today! This tortilla soup recipe can be made Paleo and Whole30 compliant as well as Keto friendly. It’s so easy to customize. There are only 7 ingredients (minus some […]

      Reply
    17. Crispy Air Fried Potatoes: Healthy Whole30 Comfort Food says:
      October 19, 2020 at 12:18 pm

      […] currently on a round of Whole30 and since I have a pretty full workout routine, potatoes are a large part of my diet.  I am […]

      Reply
    18. Paleo Cashew Butter Chocolate Bars (No Bake, Gluten Free, Vegan) says:
      October 23, 2020 at 9:26 pm

      […] and not-so-great ingredients.  Just good stuff in these guys! One of the realizations I had during my first Whole30 was that I actually prefer cashew butter over both peanut butter and almond butter.  So combining […]

      Reply
    19. Whole30 Sprouts Shopping Guide - Beauty and the Bench Press says:
      October 23, 2020 at 9:31 pm

      […] did my first Whole30 back in January and while it was an awesome experience, I do know how overwhelming the grocery […]

      Reply
    20. Tomato Basil Soup (Low Carb, Paleo & Whole30 Options) says:
      November 18, 2020 at 9:26 am

      […] dietary preferences you can add whatever toppings you love! If you want to keep things Paleo and Whole30 then fresh basil is the way to go. If you are keeping things low carb then add on some freshly […]

      Reply
    21. Macros 101: My Experience with IIFYM and How I Track Macros says:
      April 22, 2021 at 3:51 pm

      […] I want to rein in my diet a bit and tighten things up. I have been toying with the idea of trying a Whole30 soon to get a better sense of my reactions to certain foods as well as to learn more about my […]

      Reply
    22. Air Fried Kale Chips: A Whole30 & Low Carb Snack - Beauty and the Bench Press says:
      April 22, 2021 at 4:25 pm

      […] Whole30 purposes, store bought chips are out for the program but making your own chips is acceptable. I […]

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    I'm Jen! a fitness loving, makeup obsessed California girl. I'm here to share a little about what I love, which includes all things health & wellness, beauty and life in general. Read more about me here!

    More about me →

    Seasonal Recipes

    • instant pot zuppa toscana
      Instant Pot Zuppa Toscana (Paleo, Whole30, Easy)
    • Dairy-Free Baked Potato Soup (Whole30)
    • pesto chicken and rice
      Pesto Chicken and Rice Skillet (Gluten-Free, Dairy-Free, 30 Minute Meal)
    • whole30 compliant chicken tortilla soup
      Paleo Creamy Chicken Tortilla Soup

    Subscribe to the mailing list

    DISCLAIMER/Privacy Policy

    Subscribe below for updates plus get access to your free meal plan for a week of delicious Whole30 compliant recipes!

    Hey Hey Hey!!

    Hola Amigos

    I'm Jen: a fitness loving, makeup obsessed California girl. I'm here to share a little about what I love, which includes all things health & wellness, beauty and life in general. Read more about me here!

    Read more about me here!

    DISCLAIMER/Privacy Policy

    Footer

    About Me

    • Blog
    • Lifestyle
    • About Beauty and the Bench Press

    Copyright© 2025 Beauty & the bench press

     

    Loading Comments...