The Best Easy Grilled Chicken

This recipe is paleo, Whole30 compliant and low carb.

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It comes together with only five ingredients and it's so basic but so delicious. And because the ingredients are so minimal, this grilled chicken fits into almost any dietary preference.

-  2 chicken breasts (about 6 oz per breast) -  1 tbs olive oil -  1 tsp garlic powder -  ¼ tsp salt -  ¼ tsp pepper

Ingredients

White Scribbled Underline

Step 1

Prepare chicken breasts by placing them in a sealable bag (I used a Stasher bag) and add the olive oil, garlic powder, salt and pepper..

Step 2

Massage the marinade into the chicken until it is fully coated and store in the refrigerator for at least 30 minutes before grilling.

Step 3

Pre-heat grill to medium-high heat and using tongs, grill your chicken breasts for 5-6 min per side or until the internal temperature reaches 160 degrees.

Step 4

Wrap your cooked chicken in foil and let sit for 5 minutes before cutting. Serve with your favorite sides or on top of a salad

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