Honey Garlic Chicken Thighs

Instant Pot, Paleo

This recipe is for a delicious honey garlic chicken made with real whole food ingredients.

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This recipe is made with clean, whole food ingredients and is also paleo friendly and gluten-free.

–  1.5-2 lbs boneless skinless -  chicken thighs -  ⅓ cup chicken broth -  1 tsp garlic powder -  1 tsp sesame oil -  1 tbs avocado oil -  salt and pepper to taste

Ingredients

White Scribbled Underline

Step 1

Set Instant Pot to saute mode. Trim any excess fat on the chicken thighs, pat dry and then sprinkle with salt, pepper and garlic salt.

Step 2

Add sesame oil and avocado oil to the heated Instant Pot and place chicken thighs into the pot.

Step 3

Brown chicken thighs for 3 minutes per side.

Step 4

While chicken thighs are browning, mix all the ingredients of your sauce together minus the arrowroot and water and keep off to the side.

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